A California Classic

Thank you for visiting our career page! Here at Coco’s Bakery Restaurant we strive to find the best employees to work in our restaurants and at our support center. If you are looking to work for a company that prides itself on constant innovation and improvement, then Coco’s Bakery Restaurant is the perfect fit for you. Review the career opportunities currently available and don’t forget to check out our videos to see what current Coco’s Bakery Restaurant employees are saying about the company!

Career Opportunities

Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Host Reports To:  Manager or Shift Leader on Duty Position Summary:  A host contributes to the success of Shari’s by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a clean and ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Busser/Utility/Dishwasher Reports To:  Manager or Supervisor on Duty Position Summary:  This position is essential for the operation of the restaurant. This position operates and maintains the dish machine, washes and busses the dishes and contributes to the success of Coco’s and ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Baker Reports To: Manager or Supervisor on Duty Position Summary: Perform tasks required to prepare all pies and bakery items to Coco’s and Carrows standards.  Establish and monitor portion and waste control and maintain pars.  Ensure that work area and storage locations are clean and well ...
Host Reports To:  Manager or Shift Lead on Duty Position Summary:  A host contributes to the success of Coco’s and Carrows by demonstrating exceptional hospitality at the beginning and end of each guest’s dining experience.  In addition, a host maintains the cashier and foyer areas in a ...
Line Cook Reports To:  Manager or Shift Lead on Duty Position Summary:  A cook contributes to the success of Coco’s and Carrows by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety.  Ensure that kitchen ...
Server Reports To:  Manager or Supervisor on Duty Position Summary:  A server contributes to the success of Coco’s and Carrows by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to ...
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Shift Leader REPORTS TO:  General Manager Position Summary: A Shift Leader contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties on the shifts you supervise.
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
Assistant General Manager REPORTS TO:  General Manager Position Summary: An Assistant General Manager contributes to the success of Coco’s and Carrows by overseeing food production, guest service, team member performance, restaurant cleanliness and administrative duties of a Coco’s and Carrows ...
General Manager REPORTS TO:  Director of Operations Position Summary: The General Manager contributes to the success of Coco’s and Carrows by managing the guest experience, identifying and developing guest-centered team members, monitoring the performance and discipline of team members, maintaining ...